Serves: 8 buns, 14 patties|Prep: 20 minCook: 20 minSet: 90 min
Today is International Hamburger Day! But, before you head off to your local takeaway shop to celebrate, you have to try my most nutritious burger yet. This Beetroot and Lentil Veggie Patty is full of fibre and protein to fill you up and keep you firing on all cylinders, while the Sweet Potato Bun is packed with vitamin C and beta-carotene to build and support a healthy immune system. Now you wouldn’t find all that at in your normal burger, would you? Dig in!